Blackberries, 1kg, price per bag
The traditional wild blackberry that grew in the hedgerows of Europe has been developed by careful breeding into a larger tasty cultivated fruit that thrives in the clear air and long summer days of New Zealand. Suitable for dishes from appetiser to dessert and a wide range of processing applications. Grown in New Zealand’s renowned berryfruit farms to strict quality standards and snap frozen for excellent results.
Nutritional Analysis per 100g frozen Blackberries*
- Energy 207kJ (50kcal)/100g
- Protein 1.3 g/100g Total
- Available Sugars 10.1g/100g
- Total Fat 0.5g/100g