Chilled Grass Fed Beef Bone Broth, 1 Litre, price/pouch

Chilled Grass Fed Beef Bone Broth, 1 Litre, price/pouch

Regular price $40.00 SGD

Our New Zealand Grassfed Beef Bone Broth (Halal) is a source of protein, collagen and amino acids. Slow simmered for 48 hours for maximum goodness.

Ingredients - Filtered water, New Zealand Grass Fed Beef Bones, Apple Cider Vinegar, Himalayan Mineral Salt, Peppercorns.

How is our bone broth made

Beef Bone broth is made from marrow bones and connective tissue, that have been slow simmered for up to 48 hours, often with herbs, vegetables, and spices. ​

It all starts with grass fed, hormone free, antibiotic free beef bones, all sourced from New Zealand farms. Our farmers raise their animals without any added hormones and antibiotics. ​

We combine the highest collagen content bones with filtered water and apple cider vinegar into a large steel kettle.

Part way through the cooking process we add only Himalayan sea salt, and peppercorns. This means no artificial ingredients, no preservatives and no additives. ​

The broth is cooked for 48 hours at 75-85 degrees Celsius. This process provides enough time for the nutrients, collagen and amino acids to soak into the broth. ​ We package our broth while it’s hot and then it is cooled (very quickly!).

Our chilled product means it is as fresh as it can be and none of the valuable nutrients are destroyed through pasteurization or other heat-related packaging methods. The product should be used within 7 days of opening. 


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