Grass Fed (Halal) Angus Beef Flank (Bavette) Steak, 500g, price/pack, frozen

Key Information

• Chilled Grass Fed Angus Beef
• Lean and flavourful
• Regenerative Raised
• Also known as Bavette, similar to Flat Iron/Oyster Blade/Skirt Steak
• Derived from abdominal muscle of the cow
• Suitable for grilling, roasting and broiling

Preparation

Our Beef is Grass Fed, Never been Frozen, Free of Antibiotics/Hormones, Free Ranging Outside, Farmed Ethnically & Sustainably (non GMO) & vacuum packed and Airfreighted from New Zealand to ensure the product arrives in optimum condition.

From one of the world's cleanest and purest environments, our Black Angus Beef cattle are reared on the fresh, pure, clean and green pastures of New Zealand. Sourced from our farms in the furthest Southern province of the South Island aptly named Southland. 

Angus genetics are renowned for producing cattle with excellent marbling and growth rates. Marbling adds flavour, makes cooking easier, and high growth rates produce beef that is very tender. 

Breeds of cattle from European, tropical climate and dairy breed genetics are excluded from Black Angus.