Fresh King Salmon (Chinook) Fillet Portions, Skin on Bone out, 160g portion vacuum packed, price per portion
Fresh New Zealand King Salmon fillet Portions come in direct from New Zealand every Wednesday. They are a fantastic product that can be used in many different ways. From the fast-flowing fresh glacial waters of New Zealand's Southern Alps in the South Island. The strong, highly-oxygenated currents keep these beautiful fish fit, healthy, and lean. Is a fantastic source of essential Omega 3 Oils. Each fillet is about 160g per vac pack. This sashimi-grade King Salmon has a firm, muscular texture with a clean, smooth flavour. Fresh skin-on Salmon fillet with the pin bones removed and individually vacuum-packed for freshness.
Harvesting / Farming Method: Ocean-ranched (low density, ocean pens, natural feed, antibiotic & growth hormone free)
Our fresh salmon is imported weekly. The fresh salmon has a shelf life of 10 days but we freeze it after 6 days.