Pepper Steak Pie, 200g, frozen
Sale price
$8.50 SGD
Regular price
$10.00 SGD
Pepper Steak
Crammed right to the crust with Dad’s famously lean steak in its own rich, creamy, sauce, with plenty of piquant cracked pepper.
Nutritional Information
Servings Per Package: 1 Pie
Serving Size: 200g (1 Pie)
| Average Serving Size | Average Quantity Per 100 G | |
|---|---|---|
| Energy (kJ) | 2080 | 1040 |
| Protein (g) | 18.1 | 9.1 |
| Fat – total (g) | 24.5 | 12.3 |
| – saturated (g) | 13.7 | 6.8 |
| Carbohydrates – total (g) | 50.6 | 25.3 |
| – sugars (g) | 3.0 | 1.5 |
| Sodium (mg) | 640 | 320 |
Ingredients
Pastry (51%): Wheat Flour, Water, Margarine [Animal Fat, Vegetable Oil, Salt, Emulsifier (471, 322), Acidity Regulator (500, 330), Antioxidant (307b), Natural Colour (160a), Flavour], Salt, Glaze.
Filling (49%): Beef (45%), Water, Milk Powder [soy], Thickener (1422), Beef Stock, Onion, Worcestershire Sauce, Black Pepper (0.5%), Caramel Colour (150c), Salt, Mixed Herbs, White Pepper, Nutmeg.
Allergens
Contains: Gluten, Milk, Soy.
May be Present: Egg.
Instructions
Defrost before heating.
Oven (recommended)
- Pre-heat oven to 180°C.
- Cook pie in oven for 20 minutes or until cooked through.
Microwave:
- Place the pie centre of the microwave.
- 1100w = 75 secs.
- 750w = 120 secs.
