Smoked Salmon Slices, Whisky & Honey, 114g, price/pack, frozen
Using St. James' multi-award winning Scottish smoked salmon, these hand-cured fillets are imbued with flavours of whisky and honey.
The single malt Scotch and honey create a refined and luxuriously smooth flavour.
The perfect accompaniment to any starter or savoury dish, this Salmon has been lovingly prepared to ensure that it holds all of its charm. With a superb texture that simply melts in the mouth, no Scottish hamper is complete without this incredible St James Scotch Reserve Smoked Salmon.
This award winning Scottish Smoked Salmon has been freshly hand-crafted in their traditional smokehouse located in the Royal Burgh of Annan, Scotland. Using only the finest Sustainable Scottish Salmon, they hand cure each fillet with a blend of pure sea salt and Demerara sugar, and then naturally cold smoke the salmon over smouldering oak chippings. Each smoked salmon fillet is fully trimmed by hand, and vacuum sealed to capture that "Fresh Out The Smoker" taste.