Binchotan White Charcoal, 2.5kg
Also known as White Charcoal, Binchotan is a rare and highly prized Charcoal used in Japanese-style grilling in world-class restaurants.
It is increasingly becoming the choice of discerning home chefs as it produces no flames, no odour, no smoke when lighting and generates an intense heat to give food an amazing texture, while it's perfect heat consistency keeps flesh tender and juicy.
👉🏼 how clean-burning it is
(lighting up smokelessly, without sparks and odour)
👉🏼 it's heat longevity and consistent high temps
(no need to keep topping up charcoal halfway through your cooks)
👉🏼 how there is less/minimal flame-flare up that burns food prematurely when fatty cuts drip on burning coals
👉🏼 100% natural with zero harmful chemical accelerants or mineral additives
👉🏼 made with sustainable coconut/fruit wood/plantation wood sources
👉🏼 professional chefs from some of the world's best restaurants in Asia, Australia, Europe and US are using FYRO charcoal as their choice in their kitchens