Pork (Whole) Tenderloin (Free Range/Australian), boneless, 405-500g, price/pack, frozen
Regular price
$21.50 SGD
Sale price
$21.50 SGD
Regular price
$24.00 SGD
Unit price
Tax included.
Pork (Whole) Tenderloin (Free Range/Australian), boneless, 405-500g, price/pack, frozen
Product description
Delivery
Pork (Whole) Tenderloin
- Other names: Pork fillet, pork tender.
- Where it's from: Pork tenderloin is the muscle that runs alongside the backbone.
- Texture and flavour: Tenderloin is lean, delicately flavoured meat. It is the most tender cut of pork if you are quick-cooking it.
- How it's cooked: Tenderloin takes to marinades well and should be quickly cooked on a grill, seared, roasted, or sliced and cooked in stir-fries. Since the meat is lean, be careful not to overcook it.
Country of origin is Australia (free range).
How To Make Roasted Pork Tenderloin
Free delivery for orders above $120.00, otherwise $15.00 delivery or Self Collect, from our shop at 201 Telok Kurau Road (Kurau Court), #01-05, 423910. Kindly let us know your preferred day and time (for self collect), or call shop on 6908 6782, 8157 2024 (Andy), 8815 1183 (Susumu) or by SMS, Whatsapp or email info@newzealandfresh.sg
We generally have most products in stock & can normally deliver (Cooler Truck) within 60-90 mins, (6 days per week), from receipt of an order.